Domaine de la Garnaude


Vin Rosé Côtes de Provence AOP

This cuvée has a great freshness and a very beautiful aromatic expression.

Grape variety

Grenaches 48%

Rolles 5%

Cinsault 47%.

Vinification & élevage

Mechanical harvesting. Pre-fermentation cold maceration. Fermentation during 3 weeks in temperature-controlled vats at 15°.

Soil type

Limestone clay.

Average age of vines

25 years


3 ha.


High Environmental Value, Organic fertilization, Grassing one row out of two.

Tasting Notes

Beneath a flesh colour, the nose reveals flavors of pastry enriched by floral notes

The palate is all in finesse and a beautiful freshness accompanied by a hint of brioche.